![]() ![]() ![]() For a lighter consistency, opt for a 2:1 ratio of water to flour. Mix equal parts flour and water or a small bowl and whisk thoroughly. The best egg substitute for frying is a flour and water slurry. What can I use instead of egg for coating? For heavier coatings (like breadcrumbs), you might dust the fish with flour first. CREAM IS BEST: If you can’t use eggs, use heavy cream to hold breading in place Can you dredge without eggs?Įditor: One option is just dipping the fish or chicken breast in melted butter before rolling it in the spices or coating, like we did in this recipe for Blackened Chicken. THE BOTTOM LINE: We recommend using heavy cream when breading foods if you cannot use eggs. Luckily cream worked well, adhering the crumbs nicely. How do you get breadcrumbs to stick without eggs? CREAM IS BEST: If you can’t use eggs, use heavy cream to hold breading in place. ![]() It’s not very healthy usually, but you can use a low fat, heart healthy butter and have to work just as well as any other butter. The simplest and most commonly used substitute for eggs when breading chicken or fish is butter. What can I use instead of eggs for coating chicken?īutter. ![]() How do you get flour to stick without eggs?Įditor: One option is just dipping the fish or chicken breast in melted butter before rolling it in the spices or coating, like we did in this recipe for Blackened Chicken. A simple method is as follows: Combine 1 tablespoon of starch of choice with 1 tablespoon of cold water. Starches such as cornstarch, potato starch or arrowroot powder when whisked with water to create a slurry also can function in place of an egg dredge. What can I use instead of egg for dredging? The Best Substitutes For Eggs In Fried Chicken What can I Coat chicken with instead of egg? ![]()
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